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They are generally equipped with a black glazed surface that is tough and resistant to chips and scratches.<br><br>The smooth, flat surfaces of these hobs are easy to clean and wash in one sweep - you can even use the majority of common kitchen cleaners. They also don't have open flames, making them a safer option for those with children or elderly relatives living in the house. They typically feature control knobs that are rotary or touch to ensure safety, as well as an indicator of residual temperature that warns you if the area remains hot after the pan is removed from the hob.<br><br>They cost more than electric hobs, but cheaper than induction models. They are an option for those who do not have gas at their home. Similar to induction models, they can be more efficient if you cookware has flat bottoms that increase the surface area of contact with the elements. 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Induction hobs are often equipped with a safety function that will shut off the appliance if no pan is detected or if the pan is removed, thereby reducing the amount of waste.<br><br>Like gas hobs and induction models come with various types of controls, including slide, dial and touchscreen controls. A slider control is similar to a standard cooker knob and lets you alter the power level by one movement. Dial controls are like a standard knob and come with a large dial that can be turned to select the desired setting. Touchscreen hobs, which are usually found on more expensive induction models with advanced features, are a different option. They feature a clear digital display which makes it easy to read and adjust settings.<br><br>Induction hobs are available with integrated extractors that work with the hood to remove smoke and steam from the kitchen, and also to prevent condensation and mould. These can be operated independently from the rest and are typically activated via the use of a sensor or a button. They can also be programmed to automatically turn on when a pan is placed over a cooking area.<br><br>The main disadvantage of induction hobs is that they require a particular type of cookware to operate. The bottom of the pan needs to be magnetic to be able to generate the electromagnetic induction process and even then, it's not guaranteed to work with all models. Cast iron stainless steel with a magnetic base and some non-stick pans are all typically used with induction hobs, although you should always read the recommendations of the manufacturer to ensure the pan you are using is compatible before buying an entirely new model.<br><br>Domino Hobs<br><br>The versatility of a domino hob is perfect for those who have an insufficient kitchen but are looking to experiment with cooking styles. 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However, halogen hobs may be prone to damage from scraping against the hard-wearing surface,  [https://www.bioguiden.se/redirect.aspx?url=https://zenwriting.net/chancenet76/five-things-you-dont-know-about-hobs-oven hobs uk] as well as being less energy efficient than other hobs.<br><br>Induction hobs, which is a new type of hob growing in popularity, utilize electromagnetic technology to heat cooking zones instead of the surface. Induction hobs are more eco friendly and cost-effective than other hobs, however they can be more expensive and require induction compatible cookware.<br><br>Ceramic hobs with their flat-shaped design that blends seamlessly with your worktops are a fashionable and contemporary choice. They add fluidity to the cooking area. The surface is easy to clean and does not require any special cleaning products. 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