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Chimineas - An Authentic Mexican Fire Pit<br><br>Originally used as bread ovens, chimineas reflect Mexico's rich heritage of culture. The timeless design is a blend of practicality and aesthetic simplicity.<br><br>Chimineas made of clay can be fired in kilns which remove organic matter from the clay and seals the pores to prevent cracking. They can be used outdoors all year long however they shouldn't be exposed to the elements for too long.<br><br>Origins<br><br>Imagine a summer evening that is warm and sunny, surrounded by family and friends, savoring delicious food in an outdoor space, kept warm by the gentle warmth of your clay or Mexican chiminea. This scene is reminiscent to the Mexican origins of this type of outdoor fireplace.<br><br>These traditional terra-cotta stoves were designed to function as both radiant heaters and ovens, assisting tribesmen through the cold desert nights of their home country. Their distinctive shape was influenced by their utilitarian principles that emphasised practicality and shared living.<br><br>In the beginning, these stoves were built from natural terracotta clay that was dried in kilns, then wood-fired. Chimineas made of clay are more rustic and do not have the protection of a glazed surface. them. Modern manufacturers make chimineas out of metals, such as aluminum, cast iron and brass. These materials provide better durability and weather resistance and address one of the major weaknesses of the clay design.<br><br>The distinctive design of the chiminea was created by a potbellied bottom that rises up to create an long fireplace. This form is a perfect method of containing the flame while directing the smoke upwards, which reduces the risk of inhaling air and increases heat retention.<br><br>Chimineas were used to cook for heating, cooking and also to provide light for the tribes of Mexico. Today, we can savor these beautiful qualities and the warmth they provide in cold autumn evenings and even in chilly winter days.<br><br>Gardeco has a range of styles that are suitable for your garden. We carry a wide selection of sizes, from small and medium to large and Jumbo. We also carry clay chimineas which have been decorated with either engraving or a moulded design.<br><br>Our selection of terracotta and [https://zopedirectory.com/listings370297/big-chiminea-101-this-is-the-ultimate-guide-for-beginners Mexican Chimineas] is made by artisans in the heart of the country. Colours and shapes may vary slightly due to the nature of the manufacturing process. If your chiminea begins to discolour, you can easily repaint it using an emulsion water-based paint. Before using your new chiminea, it's essential to read all instructions and tips for care provided by the manufacturer.<br><br>Design<br><br>Chimineas not only add character and warmth to any space They are also useful. They are available in a variety of styles and materials and can be matched to any patio furniture. They can be used as a focal point, or they can blend in seamlessly with your landscaping.<br><br>The traditional chimenea made of clay, was designed with both practical and historical significance in mind. Its tall, chimney-like neck directed the smoke away from the users and its rounded, circular body exuded warmth. It was also used for socializing and telling stories, which played an important role in Mexican and Central American cultures.<br><br>Traditional chimineas are handcrafted by local artisans using wet clay that is collected directly from the earth. The raw material was formed into its final shape before being dried in a kiln. The process of making the clay chimenea was very labor-intensive, particularly for the larger ones. The chiminea's neck as well as the bowl are made by smoothing long snakes of clay that have been rolled. The rim of the clay was usually decorated with carvings or patterns.<br><br>A [https://directory-2020.com/listings363234/how-do-you-know-if-you-re-set-for-big-chiminea Modern Chiminea] ([https://glowingdirectory.com/listings12839746/what-a-weekly-big-chiminea-project-can-change-your-life Glowingdirectory.Com]) is generally composed of metals like cast iron or aluminum. Metal chimineas were a significant evolution because they can endure high temperatures and moisture without cracking. This modification allowed chimineas to be used in many different climates.<br><br>Metal chimineas are the most common however there are some companies that manufacture clay and terracotta chimineas. The advantages of using metal chimineas are its ability to withstand higher temperatures as well as the fact that it is able to be cleaned more easily. Metal chimineas are more popular than clay chimineas since they can withstand higher temperatures and can be cleaned more easily.<br><br>Whatever kind of chiminea you pick it's important to put it in the correct location. It should be set in a leveled space far from any fire-prone objects like trees, grass or other buildings. The chiminea should also be placed on a concrete, brick, or stone patio and not on a wooden deck. It's also a good idea to place 50mm of sand or Gardeco Lava Stones, under the chiminea. This will protect it from direct heat.<br><br>Materials<br><br>Traditional chimineas of terracotta and clay, which are still made by small factories in the present, are fired to temperatures as high as 1000c. After cooling and dried, the chimineas can be put together. Some are glazed, while others remain unglazed. Chimineas like these are a popular choice as they offer an authentic Mexican feel to a garden.<br><br>Chimineas can be hand painted in a variety of colours and patterns to suit different styles. The paint finish will fade over time and because of the heat generated by the fire, so it is recommended to re-paint using an acrylic emulsion based on water.<br><br>In the beginning, they were designed to provide cooking and heating facilities for Mexicans living in towns, chimineas through the years have evolved into an iconic symbol of Mexican culture, changing their function to accommodate a variety of needs. In addition to being bread ovens for the indigenous people of Mexico, these distinctive structures also played an important function in repelling insects and in promoting social gatherings.<br><br>The unique design of a chiminea featuring a wide base and narrow chimney spout, allows for the maximum amount of air to be drawn in at the bottom of the structure, which reduces smoke inhalation. It also helps to retain heat within the belly of the chiminea. This makes it ideal to cook over.<br><br>Chimineas are currently available in a wide range of materials, including terracotta, cast iron, and even aluminum. Terracotta Chimineas are an elegant Mexican appearance. However, they are susceptible to cracking under pressure, and should only be used on a flat, fire-safe surface. [https://stoves-canada10753.blogofchange.com/30365373/do-not-make-this-blunder-with-your-best-chiminea cast iron chiminea] iron and aluminium chimineas are less susceptible to cracking and damage, but they are elegant and sturdy.<br><br>To make sure the chiminea will last as long as you can, keep it in a place which is well ventilated and protected from wind and rain. It should be positioned away from any walls and structures that might catch alight and also any eaves or patio roofs which could be damaged by the sudden change in temperature when the chiminea is completely extinguished. To prevent the chiminea smoking excessively, it is recommended that only dried, seasoned logs are burned. Regular cleaning with a wire brush is also crucial, as it helps keep deposits from accumulating which are likely to ignite and turn black. The chiminea can be protected from wind to decrease the amount of smoke it emits.<br><br>Maintenance<br><br>Like all fire equipment the proper maintenance is crucial to ensuring the longevity of your chiminea. This will prolong its lifespan and ensure it operates safely. Chimineas are relatively fragile and should be kept outside where they can be properly taken care of. Even if a chiminea made of clay appears to be strong but it is still susceptible to cracks and break due to various causes. It is essential to inspect your chiminea's condition for signs of wear and follow the manufacturer's guidelines on how often you should fire it.<br><br>To keep your mexican chimney looking good, you should clean it thoroughly with a mild detergent. This will remove any built-up dirt and grime that can cause discoloration or corrosion. To get rid of the rusty particles that are loose, use a wire brush. It is recommended that gloves and goggles be worn to protect yourself. After you have scrubbed, wash the chiminea and allow it to dry completely. This will prevent any moisture from causing corrosion, and can significantly prolong the lifespan of your chiminea.<br><br>After your chiminea is cleaned and dried, you should lightly sand it with fine-grit sandpaper. This will smooth the surface and remove any rough areas which could catch embers if you decide to make an open flame. Sanding can also make the look more attractive and even. In the end, sanding could be followed by a series of coats of stove or grill paint, which will improve the appearance of your chiminea and protect it from corrosion.<br><br>Keep your chiminea away from direct sunlight and winds as this can cause the paint to peel off and fade. You can solve the issue by using water-based emulsions or paints or masonry spray. It is also essential to only add a small amount of wood at a time and build small fires to your chiminea to "break it into" and prevent overheating.