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It can break and crack if not protected from rain or snow. Terracotta can be more fragile however, it is a beautiful and durable material that gives the chiminea a classic Mexican-inspired style.<br><br>It is essential to cure a new clay chiminea before you use it for the first time. This will prevent cracking from the sudden temperature changes of the fire. This is accomplished by adding two to three inches (or more) of river sand at the bottom of the [https://bookmarkzap.com/story18011096/say-yes-to-these-5-cast-aluminum-chiminea-tips chiminea outdoor fireplace]. After that, start with small pieces of kindling and gradually increase the size of the wood you use. After a few small flames, your clay should be ready to use.<br><br>Clay chimineas are often sealed to help prevent moisture from destroying them over time. This is an excellent idea for any fire pit outdoors. But it is essential for chimineas made from clay, since the clay absorbs moisture and may crack if exposed to it too much.<br><br>Clay chimineas are less likely to crack than [https://stoves-canada97976.blogoscience.com/35964067/a-an-overview-of-big-chiminea-from-start-to-finish metal chiminea] chimineas, however they must be handled with care in order to avoid moisture damage. Clay chimineas must be protected when not being used and should never be kept in a closed space. Moisture can cause clay to crack or crumble.<br><br>Clay chimineas are heavier than other types of chimineas, and should be set on a base specifically designed for outdoor fire pits. A hearth for a patio is an excellent choice for this purpose, since it creates a fire-safe zone on the deck or patio made of wood. The patio hearth can be built with pavers or bricks, and it should be at least a three-by-four-foot area. If you don't wish to build a hearth for your patio, you can place the chiminea in a level patch of garden soil, however this isn't recommended because it could cause cracks or breakage to the chiminea over time.<br><br>Size<br><br>Chimineas have become increasingly popular. They create a tranquil atmosphere outdoors, but also produce a lot of heat. This makes them ideal to cook with or just enjoy the company of your loved ones. You can find them in a variety of sizes and styles, from the traditional clay to modern cast iron or stainless steel. They are among the most versatile garden tools available and can be used for a variety reasons, such as cooking, heating lighting, and decoration.<br><br>Chimineas can be quite fragile and susceptible to cracking due to the fact that they need to withstand changes in temperature and humidity, so it is important to care for them properly. It is always a good idea to get a cover for them since it protects them from rain damage which can cause them to shrink and crack over time. It is also recommended to put some 50mm of sand or Gardeco lava stones (see accessories above) on the bottom of the chimenea. which will shield it from direct heat and to prevent the hot part of the fire from touching the clay, which could cause it to crack.<br><br>It is recommended to put on a clay cap because it can prevent water seepage which again could cause cracks and weakening over time. The chimeneas that are capped with clay are more expensive than non-capped ones but it's a worthwhile investment as it will greatly increase their lifespan. Keep them away from flammable items as this could lead to an accident. Also, never place them in a windy area as this can cause the smoke to move in unexpected directions, making it difficult to use.<br><br>Finally, it is a good idea to seal your chimenea at least once or twice a year using Future floor wax or Butchers' Wax, it will protect the clay from elements and make it harder and more resilient to cracking and warping. If you have any questions regarding how to properly take care of your chimenea, or you require assistance with anything else, please don't hesitate to reach us. We'll be more than happy to assist.<br><br>Cooking<br><br>Chimineas are intended to be used outdoors for cooking, and a vast variety of options are available. They are generally made of clay but can also come in cast iron or aluminium. They can be fuelled by wood, gas or charcoal. Many models come with built-in grates that make them ideal for cooking an array of outdoor meals.<br><br>When choosing a chiminea be sure to consider the material, size and design to determine the best one for your requirements. A traditional clay chiminea provides a classic look and provides great heat distribution, while cast iron and aluminum are more durable and adaptable. Certain chimineas are equipped with extra features, such as tables to prepare food. This allows you to turn your fire in a center of culinary activity.<br><br>Set up your chiminea in an even concrete, brick or stone patio when you've found the perfect spot. It is important not to set it on a deck that is made of wood as sparks could escape from the chimney and ignite any flammable material beneath it. It's a good idea not to put the chimney in close proximity to eaves or other overhead structures as they can catch fire.<br><br>Fill the bowl of your clay chiminea to about 3 inches below the mouth. 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