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How to Choose the Right Oven and Hob for Your Kitchen<br><br>We have a range of sizes, styles and features that can be adapted to any kitchen.<br><br>The majority of them are simple to use and hard-wearing solid plate hobs feature sealed metal plates that heat your cookware. They're great for flat-based dishes and are cost-effective to run.<br><br>Origins<br><br>Ovens are commonly used in kitchens all over the world to roast and bake foods. Generally they are fueled by gas or electricity with gas bottles that are available in certain markets, although ovens may also make use of other fuels, like charcoal or wood. In many homes the oven is surrounded by a stove on which food items can be cooked. Hobs are essentially a stove that can be turned on or off. An oven is a closed space which heats food in the middle.<br><br>The first ovens were huge brick and mud structures that contained fire to heat food. These ovens were used to bake bread, cook meat, and cooking other meals because they held heat well and maintained a consistent temperature. They were also able to be shared by family members. However, these open pits and furnaces had three major disadvantages - they were risky due to the smoke and flames that could be seen, they consumed a lot of fuel (wood), and it was difficult to regulate the heat and cooking process.<br><br>A solution was found with ovens that resembled fireplaces with a chimney that closed off the fire to decrease the amount of smoke and intensity, and make it easier to control. These were popular in the 16th and 17th centuries and were often used in homes that were wealthy enough to have a separate kitchen area with a chimney, and having more than one fireplace and oven.<br><br>By the mid-19th century, European ovens had evolved to be a regular feature in kitchens at home. It was partly due the fact that the oven was a necessity. It was more secure and efficient to cook on an open flame or in a cauldron. However, it is also believed that the invention of the oven coincided with changes in cooking techniques and recipes that led to more emphasis on meat and casseroles.<br><br>In some recipes, such as those made by Nigella she might suggest leaving a pan "on the hob". However this could be confusing, because a hob in British English is a stovetop. If you're unfamiliar with British terminology and terminology, the North American equivalent would be a range or cooktop.<br><br>Functions<br><br>Oven functions, also known as cooking modes, are pre-programmed options which control how the oven's heating elements as well as the fan function based on the recipe you're making. They are designed to make cooking food more simple and more efficient while maintaining flavour and texture.<br><br>Ovens come with a traditional mode that cooks food from the top to the bottom. There is also a fan-assisted mode which makes use of an integrated fan to circulate the air around the oven, which allows for an even and faster heating. There are a variety of ovens and hobs to choose from, and it's important to know the various features to determine the ones that are [http://123.136.93.150:3999/ovensandhobs2827/ovensandhobs.uk2017/wiki/This-Story-Behind-Hob-Can-Haunt-You-Forever%21 best ovens] for your requirements.<br><br>A fan-assisted oven function is ideal for cooking a variety of foods. It can heat the oven more evenly than a conventional oven, and is ideal for baking, grilling, and roasting. It's particularly useful for dishes that need quick, crisp and fast-drying like pizza or pies. The Fan-Assisted setting features a zigzag on top and a line at the bottom. It can save up to 40% of cooking time.<br><br>Certain ovens come with grilling features that combine heat from the bottom and top of the oven, giving your food a delicious char. It's perfect for kebabs of meat or vegetables and can be marked with zigzags or straight lines similar to Fan-Assisted. This type of oven is usually utilized on the bottom rack of the oven, so make certain to be aware of the temperature settings of your oven to prevent overcooking.<br><br>Other oven functions include slow cooking baking, proofing bread and pastries and many other things. These are often pre-programmed to create a warm and controlled environment that will facilitate the rise of dough and allow your food to develop wonderful flavours.<br><br>There are ovens that come with steam functions, which are ideal for making healthy, nutritious foods. It imparts a delicate, rich flavor to baked items including poultry, vegetables, and custards. It's as easy as pouring water into the reservoir in your oven, then turning it on, with certain models even automatically altering the amount of steam based on the temperature you select.<br><br>Types<br><br>There are many types of Ovens and Hobs; [https://kahps.org/bbs/board.php?bo_table=free&wr_id=58 https://kahps.org/bbs/board.php?bo_table=free&wr_id=58], available that are available that range from traditional gas models to modern electric models. It is crucial to select an oven and hob that is suitable for your needs. It is worthwhile to think about features such as self-cleaning and smart functions too.<br><br>Gas ovens are a very popular choice and can be found in all kitchens. They usually come with burners with rings and a grate on which pans rest on, which releases heat, so they are easy to use. Gas hobs are also energy-efficient and have precise temperature control. This can help reduce your utility bill. However, they will take longer to heat up than electric hobs and are difficult to clean if they are coated with a residue.<br><br>Electric hobs are available in a variety of different designs that include ceramic and induction. Induction [http://27.154.233.186:10080/ovensandhobs9531 hobs uk] are a bit more expensive, however they are energy efficient since the hob only is heated when you put the pot on it. They also remain cool to the point of contact, making them more child-safe, and are quick to warm up. They are also slow to cool off and don't heat up evenly.<br><br>Plate hobs, also an essential in the kitchen, come with a variety of cooking zones that are all electric on an even surface. They are positioned beneath your kitchen cabinets. They have a sleek, modern design that can be a perfect match for all kitchens. They are difficult to clean since they have multiple zones of uneven heating. If not cleaned properly, they can leave burn marks.<br><br>Built-in single ovens are the most commonly used type of oven and these can be fitted either under a stove or at eye level in an integrated unit. They are usually large enough to hold a large meal and come in different sizes, so be certain to consider your family's size when selecting an oven. They can also be found with additional options, such as a grill or a steam function.<br><br>Installation<br><br>If you're installing a new oven or replacing one you have, it may be worth getting an electrician to take care of the installation for you. This will ensure that the electrical circuit is correctly installed and that your new appliance is safe to use. A qualified electrician will be able to follow local regulations and ensure that the installation is in compliance with all applicable safety regulations.<br><br>Before you begin the installation process of your new electric oven and [https://git.geekfarm.org/ovensandhobs3478/ovensandhobs.uk1764/wiki/Why+Do+So+Many+People+Would+Like+To+Learn+More+About+Hobs%253F hob uk] you'll need all the necessary supplies and tools in your kitchen. Wire nuts, a screwdriver, and electrical tape are among the tools you'll require. Examine the electrical supply at your home to ensure it can handle a new electric hob and oven.<br><br>The first step of installing a new hob and oven is to take out any old appliances. To do this, find the screws or bolts that hold the old appliance and carefully remove them. After the old appliance is removed from the area it must be cleaned and free of obstructions. Next, a junction box must be erected and connected to the electrical supply with conduit. It is essential to follow the directions of the manufacturer and any local regulations.<br><br>Once electrical connections are made after which the oven and hob can be lifted into position. The fitter will then utilize the clips that came with the hob to hold it to the wall and ensure that it is flush with the worktop. The fitter will then test the hob to ensure it is functioning properly.<br><br>It's best to hire an expert to install a gas stove and oven. Gas installation isn't quite as easy as plugging in a brand new electric oven. It requires the services of an CORGI registered engineer to connect the pipes. Installing a cooker hood is also an option for those who don't have one. This will help ventilate your kitchen, and is required under Part F of the Building Regulations.