A Guide to Ovens and Hobs
ovens hobs and hobs add modern, sleek style to any kitchen and can be neatly integrated into kitchen worktops and units. Explore our complete oven and hob (a knockout post) range today.
Electric hobs are heated by different looking cooking rings, which can have anywhere between four and six power levels. It can take a few minutes to get them heated up and cool down.
Types of hobs
The stove top, kitchen hob or range cooker (the latter is the main cooking appliance that you roast and bake things in) is an essential part of every home. It is used to cook all manner of meals and for this reason, it's important that you select the appropriate hob and oven for your cooking style. Whether you are a master chef who is a fan of precision or a busy family cook who wants speed, there's a hob to meet your needs.
Induction and electric stoves are flat and frameless and add to the sleek design of any kitchen. Each of the four or five zones can be controlled by the use of a separate dial. You can boil potatoes on one ring while sautéing the sausages on a different. This is perfect for busy families. They also heat up quickly and have an even surface that makes them easy to clean. However, they are more expensive than gas hobs and may take longer to heat up and cool down.
Gas hobs are quick to heat and provide precise control, making them popular among chefs. They're also safe with built-in flame failure safety systems that shut off gas flow if there is an issue with the gas. They can be less efficient than induction or electrical hobs. They are also more difficult to clean due to the pan supports and stove burners.
Plate hobs are the classic form of the hob and have been used for many years. They have a flat, smooth surface with gas or electric rings that get heated when you turn the dial. They're inexpensive, but they're not the best ovens and hobs uk choice for cooking with cast iron because they do not evenly distribute heat across the entire surface.
Induction hobs are able to heat your pan directly, rather than heating up the surface of the traditional hobs. They are safer as there is no open flame. They're also easy to clean. They are also more expensive and take longer to cool and heat than electric or gas hobs.
Gas hobs
Gas hobs are a preferred choice among home cooks because of their quick heating capabilities and ease of control. You can find models with between two and six burners. Some models have a wok-burner for stir-fry cooking. Some hobs come with a visual indicator that lets you know whether the burner is on or off.
They heat food quicker than induction or electric models, and are therefore perfect for busy kitchens. They are also cheaper to run than electric hobs, assuming you use electricity from a supplier that produces renewable energy sources.
You can pick between freestanding or built-in gas hobs. If you're planning to redesign your kitchen, freestanding models are more suitable because you can move them easily. However, they're difficult to install and may require hacking into your finished carpentry, which isn't suitable for all homes.
They have a smooth and flat surface, which makes them easier to clean. Trims made of stainless steel are frequently used, which can be matched to many kitchen designs. Some even have touch-sensitive controls and an energy boost feature that lets you boost the intensity of a particular burner by up to 50%, so you can bring a pot of water to a boiling point in no time.
Some gas hobs have an automatic safety system that stops the flow of gas when the flame is gone and you're not at risk of burning yourself in the process. Gas hobs are generally less expensive to run than some electric ones, and they allow for precise temperature control.
It's important to note that gas hobs emit carbon dioxide as they burn, which could be an issue for people who are concerned about the environment. Fortunately, there are models that don't release any CO2 at all while they're in use. These are known as "zero emission gas hobs' or eco-friendly gas hobs, they're still equipped with the usual features of gas models, but emit no CO2 at all while operating.
Electric hobs
A popular choice for kitchens of all styles electric hobs provide a range of advantages over other types of cookers. Electric hobs can heat up and cool off quicker than gas hobs. This means that less heat is left when the cookware is removed. They also heat more evenly and are less prone to hot spots than gas models. Being electric, they also require less maintenance and are much cheaper to operate than gas.
Ceramic or glass electric hobs are most often found in modern kitchens. They are sleek and stylish look that is easy to clean. They are also safe to handle. Their flat surface makes them a popular option for families with children, since they're less likely to be damaged or crushed by heavy pans. They're also fairly inexpensive to run and can easily be replaced if damaged.
Ceramic hobs heat directly in the pan, in contrast to traditional plate hobs, which use coils to heat the pan. They can heat and cool quicker and are suitable for any cookware. They're often pricier than electric plate hobs, but they'll save you money on energy costs over the long term due to their efficiency and the way they convert almost all of the electrical energy into usable heat.
Despite their simplicity in design, it is important to regularly maintain your glass or ceramic hob to avoid any issues. Cleaning the cooktop using non-abrasive cleaning products is recommended, as is looking for and replacing any malfunctioning heating controls and cleaning out the burner caps or grates regularly. It is also essential to watch for any indications of gas odour as it could indicate a problem with the gas lines or a gas leak. It is best hobs to contact a professional gas technician for assistance if you suspect there is an issue. Always make sure that the hob is cool completely before cleaning to avoid any severe damage. This will also help to avoid any accidental spills or fires!
Induction hobs
Induction cookers are a contemporary alternative to traditional electric and gas hobs. They use an electric field instead of a cooktop to heat the pan. They heat up faster than other stoves, and will help you save energy over the course of time. The cooktop's surface is cool to the touch and many models come with safety features such as automatic shutoff to avoid accidents.
Most induction hobs have an aluminum or glass top and are powered by an alternating current which creates the magnetic field that is used to heat. Induction-compatible pans must have a flat base and a steel core. The magnetic field is activated only when the pan is placed over the cooking area. The majority of hobs have a "bridging zone" that can connect two zones to accommodate larger pans.
Induction hobs are known for efficiency. Many people report a reduction in their energy usage when they change to one. They are also considered to be safer since the cooktop's surface remains cool to the edge, reducing the risk of burns, and it only heats the pan and its contents. This makes them safer for children than electric or gas hobs, which can be extremely hot.
Most induction hobs have different control options. The most basic one is a simple power bar or touch bar that sits on top of the hob. Some have an entire display that shows all the options, and allows you to adjust the power levels as well as set timers. Induction hobs that are more sophisticated feature numerous small copper coils that are that are tightly grouped together beneath the cooktop. The magnet beneath each coil is able to detect the time when the pan is positioned. It then activates the coil to suit the pan shape and size.
All of our ovens and hobs can be purchased as freestanding models or neatly integrated with your kitchen appliances for a seamless and sleek look. Our range includes everything from sleek stainless steel and black finishes to on-trend copper and ceramic. Be sure to take a look at our other appliances too such as dishwashers, refrigerator freezers, and washing machines, to get your kitchen running just as it should.