A Guide to Ovens and Hobs
Ovens and hobs add an elegant, modern look to any kitchen, and can be seamlessly integrated into your kitchen worktops and units. Shop our complete range of ovens and hobs now.
Electric hobs heat up using different cooking rings, which can have anywhere from four to six different power levels. They may take a few minutes to get warm and cool down.
Hobs in various types
Every home should have the kitchen hob, range cooker or stovetop (the latter being a complete cooking appliance in which you can bake and roast food). It is used for a variety of cooking methods, so it is important to choose the right hob for you. No matter if you're a seasoned chef who is a fan of precision or a busy family cook looking for speed, there's a kitchen appliance that will meet your needs.
Induction and electric ceramic hobs have a frameless, flat design that enhances the sleek appearance of any kitchen. They are equipped with four or five cooking zones each independent of each other by a dial. You can boil potatoes on one ring while sauteing sausages on another. This is ideal for busy families. They heat up quickly, and their smooth surface makes them easy to clean. However, they can be more expensive than gas hobs and may take longer to cool down and heat down.
Gas hobs are a favorite among chefs because they provide instant heat, and allow precise control. They're also secure, with built-in flame failure safety systems that shut off gas flow if there's an issue with the gas. However, they are less energy-efficient than induction or electric hobs, and are more difficult to clean because of the pan supports and burners.
Plate hobs are the classic type of hob and have been used for decades. They have a flat, smooth surface with electric or gas rings that get heated when you turn the dial. They're economical, but not the best ovens choice for cast iron cookware and do not distribute heat evenly across the entire surface.
Induction hobs utilize an electromagnetic field to directly heat your pan, instead of heating the hob surface like traditional hobs. They are safer as there's no open flame. They're also easy to clean. They're also more expensive than gas or electric hobs, and take longer to warm up and cool down.
Gas hobs
A gas stove is a popular choice for cooks at home due to its quick heating capabilities and simple control. You will typically find models with between two and six burners. Some models have a wok-burner for stir-fry cooking. Some also have a visual flame indicator that indicates whether the hob is turned on or off.
They are faster at heating food than electric or induction models, which makes them perfect for kitchens with a lot of activity. They can be cheaper to run than electric hobs if you utilize electricity generated by renewable energy sources.
You can get freestanding gas hobs, or built-in models. The latter are a better option for those who are planning to renovate your kitchen because they are easy to move later. They can be difficult to install and might require you to hack into the finished carpentry. This is not suitable for every home.
They have a flat and smooth surface, making them easier to clean. They often feature sleek stainless steel trims that can blend in with many kitchen designs. Some even feature touch-sensitive controls, as well as a power boost function that lets you increase the power of a specific burner by up to 50%, so you can bring a pot of water to the boiling point in a matter of minutes.
Some gas hobs have a safety system that automatically shuts off the gas supply once the flame is out. This way, you don't have to worry about accidentally starting an fire. They are also less expensive than some electric hobs to operate, and also provide precise temperature control for different cooking methods.
Gas hobs emit carbon dioxide when they burn. This can be a problem for environmentally conscious customers. There are models that emit no CO2 when in use. These 'zero-emission gas hobs,' or eco-friendly gas stoves' come with all the features of a standard gas stove but emits zero CO2.
Electric hobs
A common choice for kitchens of every style electric hobs provide many advantages over other types of cookers. Electric hobs heat up and cool off faster than gas hobs. This means that less heat remains after the cookware is removed. They also heat more evenly and are less likely to have hot spots than some gas models. Electric models are also simpler to maintain and cheaper to operate than gas models.
Most commonly found in modern kitchens ceramic or glass electric hobs provide a sleek and stylish appearance that's easy to clean and safe to contact. They're also a great option for families with children since their flat surfaces are less likely to be damaged by heavy pans. They're also fairly inexpensive to run and are able to be replaced in the event of damage.
Ceramic hobs heat directly in the pan, unlike traditional plate hobs, which use coils to heat the pan. This means they can heat up and cool down much quicker, and can be used with any kind of cookware. They're often pricier than electric plate hobs, however they'll help you save money on energy costs in the long run due to their efficiency and the way they convert almost all electrical energy into usable heat.
It is crucial to keep your ceramic or tempered glass stove regularly to avoid any problems. Cleaning the cooktop with non-abrasive cleaning products is recommended, as is checking for and replacing any faulty heating controls and cleaning out the grates or burner caps regularly. Keep an eye out for gas odours, because they could indicate an issue with the gas lines or gas leaks. It is best hob to contact a professional gas technician to help if you suspect a problem. Always ensure that the stove has cooled completely prior to cleaning in order to avoid serious damage. This will also help stop any accidental fires or spills!
Hobs with induction
Induction cookers are a contemporary alternative to traditional electric and gas hobs. They make use of a magnetic field instead of the cooktop to heat the pan. This lets them heat up faster than other hobs and save energy in the long run. They are also a lot safer to use since the cooktop's surface remains cool to the touch, and they are equipped with safety features such as automatic shut-offs to prevent accidents.
Induction hobs are usually ceramic or glass with an alternating current that creates magnetic fields to heat. An induction-compatible pan must have a flat bottom and an iron or steel core. The magnetic field is only activated when the pan is placed on the cooking range - get redirected here - zone. The majority of hobs have a bridging zone that can connect two zones to accommodate larger pans.
Induction hobs are known for their efficiency. Many report a reduction in their energy usage when they switch to one. Induction hobs are also considered to be safer since the surface of the cooktop remains cool to the touch, and they reduce the chance of burns. They only heat the pan and the contents. This makes them more suitable for children than gas or electric best hobs, which can become very hot and can pose a fire danger.
The majority of induction hobs have different types of controls that are the simplest being a simple touch mark/power bar on the surface of the hob, or a fully functional TFT display which displays all options and lets you easily change power levels as well as set timers, and more. Induction hobs with more advanced technology have numerous small copper coils that are placed tightly together under the cooktop. The magnet under each coil detects the time when the pan is placed. Then, it activates the appropriate coil to fit the pan's size and shape.
All of our ovens and stoves are available as freestanding models or neatly integrated with your kitchen units to create an elegant and seamless look. Our complete range includes everything from slick black and stainless-steel finishes to trendy copper and ceramic. Check out our other appliances, including dishwashers refrigerator freezers and washing machines that will make your kitchen work properly.