A Guide to Ovens and Hobs
ovens hobs and hobs add modern, sleek style to any kitchen, and can be seamlessly integrated into your worktops and kitchen units. Explore our complete oven and hob range today.
Electric hobs heat up using a variety of 'cooking ring' designs that have between four and six power levels. They may take a few minutes to warm up before cooling down.
Types of hobs
The kitchen hob, stove top or range cooker (the latter being the whole cooking appliance that you roast and bake food in) is a crucial part of every home. It is used to cook various meals and for this reason, it's important that you select the appropriate hob to suit your cooking style. There's a hob that's suitable for everyone, no matter if you're a pro chef who prefers precision or a busy home cook looking for speed.
Electric ceramic and induction hobs feature a frameless, flat design that enhances the sleek appearance of any kitchen. They have either five or four cooking zones each controlled independently by an individual dial. You can boil potatoes on one ring and sauteing sausages on another. This is great for busy families. They also are quick to heat up and have a an even surface that makes them easy to clean. However, they are more expensive than gas hobs and may take longer to heat up and cool down.
Gas hobs are quick to heat and allow for precise control, making them popular among chefs. They're also secure, with built-in flame failure safety systems that cut off gas flow if there's an issue with the gas. However, they can be less efficient than induction or electric hobs and are more difficult to clean due to the pan supports and burners.
Plate hobs are the classic design of the hob and have been around for a long time. They have a flat surface with gas or electric rings that get heated when you turn the dial. They are cost-effective, but they are not ideal for cast-iron cookware and don't spread heat across the entire surface.
Induction hobs use an electromagnetic field to heat your pan, rather than heating the hob surface as traditional hobs do. They are safer, as there is no open flame. They're also easy to clean. They're also more expensive than electric or gas hobs and can take longer to warm up and cool down.
Gas hobs
Gas hobs are a popular choice for home cooks because of their speedy heating capabilities as well as their ease of control. There are models with between two and six burners. Some models have a wok-burner specifically designed for stir-frying cooking. Some have a visible flame indicator that shows you whether the oven is on or off.
They are faster to cook food than induction or electric models, making them ideal for kitchens with a lot of activity. They can be cheaper to operate than electric hobs if you utilize electricity generated by renewable energy sources.
There are freestanding gas hobs or built-in models. The latter are the best choice when you're planning to redesign your kitchen because they are easy to move later. They can be difficult to install and could require you to rip out your carpentry work. This isn't the best ovens uk choice for every home.
They have a flat and smooth surface, which makes them easier to clean. They often feature sleek, stainless steel trims that can be integrated into a variety of kitchen designs. Some even feature touch-sensitive controls, as well as the power boost feature lets you increase the power of a particular burner by up to 50%, meaning you can bring a pan of water to a boil in no time.
Some gas hobs come with an automatic safety feature that stops gas supply when the flame goes out. This means that you don't have to worry about accidentally igniting a fire. They can also be cheaper than electric hobs to operate, and provide precise temperature control for different cooking techniques.
Gas hobs release carbon dioxide when they burn. This could be a problem for environmentally conscious customers. There are models that emit no CO2 when in use. These gas hobs with zero emissions,' or eco-friendly gas stoves' come with all the features of a conventional gas stove, but emits no CO2.
Electric hobs
Electric hobs are a popular option for kitchens of every design. They have a variety of advantages over other types. For starters, they tend to heat up and cool down faster than gas hobs, meaning less residual heat is left behind after the cookware is removed. They also heat more consistently and are less susceptible to hot spots than some gas models. Electric models are also simpler to maintain and cost less to run than gas models.
Ceramic or glass electric hobs are most commonly used in modern kitchens. They are sleek and stylish design that is easy to clean. They are also safe to handle. Their flat surface makes them a preferred choice for parents with children, since they're less likely to be smashed or scratched by heavy pans. They're also reasonably priced to run and can be replaced if damaged.
Ceramic hobs heat directly the pan, unlike traditional plate hobs that use coils to heat the pan. This means that they heat up and cool down faster, and are able to be used with any kind of cookware. They're often pricier than electric plate hobs however they'll reduce your energy costs in the long run due to their efficiency and the way they convert nearly all of the electrical energy into usable heat.
It is essential to maintain your ceramic or tempered glass cooktop regularly to avoid any problems. Cleaning the cooktop using non-abrasive cleaners is recommended, as well as looking for and replacing any malfunctioning heating controls and clearing out burner caps or grates regularly. Keep an eye out for gas odours, because they could indicate an issue with the gas lines or gas leaks. If you suspect this, it's advisable to seek out a professional in gas for assistance. Always ensure that the hob has cooled completely before cleaning to prevent any severe damage. This will also help prevent accidental fires or spills!
Hobs with induction
Modern alternatives to traditional gas and electric hobs, induction cookers utilize an electric field to heat the pan instead of the cooktop itself. This allows them to heat much more quickly than other hobs and can save energy in the long run. The cooktop surface is cool to the touch, and a lot of models are equipped with safety features, such as an automatic shutoff to prevent accidents.
Most induction hobs feature a ceramic or glass top and are powered by an alternating current that creates the magnetic field for heating. An induction-compatible pan must have a flat bottom and an iron or steel core. The magnetic field only gets activated when the pan is placed on the cooking zone. Most hobs feature a 'bridging zone' which can join two zones together to allow for larger pans.
Induction hobs are renowned for their efficiency, and a lot of people report dips in their coverall energy costs after switching to one. Induction hobs are also believed to be more secure, since the surface of the cooktop remains cool to the touch and decreases the chance of burns. They only heat the pan and the contents. This makes them safer for children than gas or electric hobs that can become very hot.
Most induction cooktops come with a variety of control options. The most basic is the simple touch bar/power bar at the top of the hob. Others have a fully-functional display that shows all the options available, and allows you to adjust the power levels as well as set timers. Modern induction hobs feature lots of small copper coils, tightly placed under the cooktop. the magnet beneath each one will be able to detect the moment you place your pan. It activates the coil that is suitable for the pan's size and shape.
All of our ovens and hobs are available as freestanding models or easily integrated into kitchen units for an elegant and seamless look. Our full range includes everything from slick black and stainless-steel finishes to on-trend copper and ceramic. Be sure to look over our other appliances as well including refrigerator freezers, and washing machines to get your kitchen running just as it should.